Oesterreich, S. A., Traesel, G. K., Piccinelli, A. C., Aquino, D. F. S., Mota, J., Estanislau, C. and Kassuya, C. A. L. (2015) “ANTIDEPRESSANT AND ANXIOLYTIC EFFECTS OF ETHANOL EXTRACTS FROM FOUR PIPER SPECIES”, SaBios- Journal of Health and Biology, 10(1), pp. 34–42. Available at: https://revista2.grupointegrado.br/revista/index.php/sabios/article/view/1761 (Accessed: 17May2024).